Experience the authentic taste of the islands with our Poisson Cru, a delightful Polynesian dish served fresh at The Surf Shack B&B. Nestled in our cozy six-room bed and breakfast, just a short stroll from the beach, shopping, and dining, our restaurant prides itself on offering premium, locally-sourced ingredients. This mouthwatering ceviche-style dish features fresh fish marinated in citrus juices and creamy coconut milk, perfectly embodying the vibrant flavors of our coastal surroundings. Join us for a culinary journey that harmonizes tradition and taste in every bite.